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  • BBQ Masterclass

    Learn from the Best - This four-hour masterclass will allow you take your Low & Slow BBQ skillset to the next level. We will cover everything from temperature control, flavour […]

  • Authentic Italian Wood-fired Pizza

    Carlo and Agata of Dough's Guys Pizza are calling on their own heritage to cook us authentic Italian wood-fired Pizza from midday today. Their Pizza's are amazing and were an […]

  • Greek Thursday and Jug Day

    Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill.   Everything is made fresh and is hand cut and seasoned […]

  • A taste of Indonesia & Bali

    Stephanie Chua is the face and mastermind behind a very new Food Van on the Coast and we are privileged to host her here. Little Warung, is the very new […]

  • Food Boss is Back!!

    Some of the longer term locals will remember Adam Lugg and his food truck - Food Boss...... Over the past few years Adam has been busy setting up his own […]

  • Passport to Malt & Mayhem

    Join the inaugural Hop-on, Hop-off Beer Journey, visiting seven independent breweries in seven hours, sampling a new brew made just for the event. Ticket Cost $25 Gives you: a branded […]

  • Food Boss Catering

    Adam Lugg is the face behind Food Boss Catering - he is an exceptional chef with a talent for flavour and an eye for presentation.  His food not only looks […]

  • Classic Burgers and Fare

    An all NEW Food Van – Neat’s Eats  - Anita and Kev will be offering classic fare - burgers and chips ….and Thursday’s Jug Special is Irish Dream – a […]

  • Low & Slow BBQ Masterclass

    Learn from the Best - This four-hour masterclass will allow you take your Low & Slow BBQ skillset to the next level. We will cover everything from temperature control, flavour […]

  • Live Music and Meze Platters

    Today we see out the last day of winter in style with live music, dancing and Authentic Greek Meze Platters - Check out the platter menu and preorder meze platters […]

  • Thursday Greek Day & Jug Day

    Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill.   Everything is made fresh and is hand cut and seasoned […]

  • Heavenly Cuisine – Korean Feast

    Imagine Crispy Fried Chicken with a spicy authentic Korean sauce .........    sounds like all you need is a beer to top it off! We are very excited to host […]

  • Cotton Tree Meats Hot & Fast Live Fire BBQ Class

    Become a BBQ pitmaster with the Bovine Technicians in this in-depth Hot & Fast BBQ class! In this course, you'll learn how to cook over live fire, mastering techniques that deliver […]

  • Low & Slow Masterclass

    Learn from the Best - This four-hour masterclass will allow you take your Low & Slow BBQ skillset to the next level. We will cover everything from temperature control, flavour […]