Music Trivia & Sausage Sizzle
Today is the First Sunday of the Month and that means it is Trivia day! Free Entry and prizes for the top three spots, so get your team together and be here to register at 4pm for a 4.30pm start. This one is music trivia with written answers..... It is still a full participation event […]
Sunshine Toastie
It's Queensland Day and we are enjoying a classic - Gourmet Toasties for Lunch and Dinner. Ash puts a lot of love into these with some amazing combinations from the classic Reuben to a Chorizo melt with smokey chorizo, roast capsicum, cheese, spinach and chilli mayo. Plus a selection of loaded fries
Farewell to Raghallaigh
This afternoon we will be hosting a few farewell Ales for Raghallaigh, as she prepares for life's next adventure. Raghallaigh heads to Dublin, Ireland on a one-way ticket on Tuesday.
Nambour Show – come and see us in the Saloon
This weekend Daryle, Lucy and Jake will be at the Sunshine Coast Agricultural Show in Nambour. We will have the beer trailer set up in the Sunshine & Sons Saloon, pour four beers - Longboard Lager, NZ Pilsner, Hop Therapy PIA and a new dark ale - Chai Porter Come and see us and enjoy […]
Thursday Jug Day – sorry no Greek today
Today is Jug Day which means a jug of beer at a special price and the feature beer is Hop Therapy . - an English-style IPA at 5.3% - Always our most popular beer.....
Beer & Oysters & Food Boss Catering
Anyone who attended these events in the past will remember how good they are and how quick we run out of oysters. This time we are working with Brad and the team of ATP Seafoods to deliver us with Coffin Bay Oysters fresh to order.... Brad says at this time of year they are going […]
Going Greek and Jug Day
Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill. Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. And Thursday means you can share a jug of beer […]
Buy Local Day
Today we celebrate all we love on the Sunshine Coast - We celebrate the local businesses and producers who provide us with so much diversity, creativity and truly awesome product. We celebrate the circular economy of keeping locals employed and providing employment for future generations. Let's raise a beer to our local businesses! And we […]
Low & Slow BBQ Masterclass
Learn from the Best - This four-hour masterclass will allow you take your Low & Slow BBQ skillset to the next level. We will cover everything from temperature control, flavour […]
Thursday Jug Day Special – No Greek today
Thursday means you can share a jug of beer with a Mate and Today we celebrate the middle of winter with a heartwarming special - a jug of Blue Sky […]
BBQ Masterclass
Learn from the Best - This four-hour masterclass will allow you take your Low & Slow BBQ skillset to the next level. We will cover everything from temperature control, flavour […]
Authentic Italian Wood-fired Pizza
Carlo and Agata of Dough's Guys Pizza are calling on their own heritage to cook us authentic Italian wood-fired Pizza from midday today. Their Pizza's are amazing and were an […]
Greek Thursday and Jug Day
Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill. Everything is made fresh and is hand cut and seasoned […]
A taste of Indonesia & Bali
Stephanie Chua is the face and mastermind behind a very new Food Van on the Coast and we are privileged to host her here. Little Warung, is the very new […]