Visit Sunshine Coast
Calendar of Events
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Greek Thursday & JUG DAY!
Greek Thursday & JUG DAY!
Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill. Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. And Thursday means you can share a jug of beer […]
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Argentinian Street Food
Argentinian Street Food
Today Sofia is here with her selection of Argentinian Street Food for lunch and dinner. Check out the menu.
Hot & Fast Live Fire Cooking Class
Hot & Fast Live Fire Cooking Class
The Cotton Tree Meats boys are mixing it up again - this time with a Hot & Fast Live Fire Cooking class. That is a 2.5 hour Hot & Fast BBQ Class covering 5 techniques hot & fast, rotisserie, reverse sear, indirect & direct cooking plus an epic BBQ feast. Get tickets quickly Introducing a […]
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Low & Slow Masterclass
Low & Slow Masterclass
Learn from the Best - This four-hour masterclass will allow you take your Low & Slow BBQ skillset to the next level. We will cover everything from temperature control, flavour profiling & trimming selected cuts. This is an interactive class allowing for plenty of opportunities for Q&A. Not to mention a 10 protein, 6-course feast […]
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Family Trivia & Sausage Sizzle
Family Trivia & Sausage Sizzle
Today is the First Sunday of the Month and that means it is Trivia day! Free Entry and prizes for the top three spots, so get your team together and be here to register at 4pm for a 4.30pm start. This is a full participation event for the whole family - it is noisy, quick […]
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Greek Thursday & Jug Day
Greek Thursday & Jug Day
Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill. Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. And Thursday is Jug Day and the feature beer for […]
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Heavenly Cuisine – Korean Feast
Heavenly Cuisine – Korean Feast
Imagine Crispy Fried Chicken with a spicy authentic Korean sauce ......... sounds like all you need is a beer to top it off! We are very excited to host Sean Kim and his Korean Food Cart here at the brewery for lunch and dinner. - Craig says, "BEST wrap ever ...." Or enjoy his […]
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Going Greek Thursday & Jug Day
Going Greek Thursday & Jug Day
Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill. Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. And todays Jug Day Special feature beer is Kiwi SMaSH […]
Beer & Oysters
Beer & Oysters
We are doing it again! Beer and the Freshest of Fresh Oysters! Anyone who attended these events in the past will remember how good they are and how quick we run out of oysters. We are working with Brad and the team of ATP Seafoods to deliver us Pacific oysters fresh to order…. End of March […]
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Going Greek and Jug Day
Going Greek and Jug Day
Come and see chef Yianni of Akropolis Noosa for a feast of authentic Greek Street Food, straight off the grill. Everything is made fresh and is hand cut and seasoned by Yianni, as he calls upon his heritage and formal training in traditional Greek cuisine. And Thursday means you can share a jug of beer […]
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ANZAC DAY Open from 1PM
ANZAC DAY Open from 1PM
ANZAC DAY means we don't open until 1pm, giving us plenty of time in the morning to Remember and Honour those who have gone before . We will also have a Food Trailer here for the afternoon, with Sofia serving us up traditional Argentinian Street Food of Empanadas and Milanesse
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Low & Slow BBQ Masterclass
Low & Slow BBQ Masterclass
Learn from the Best - This four-hour masterclass will allow you take your Low & Slow BBQ skillset to the next level. We will cover everything from temperature control, flavour profiling & trimming selected cuts. This is an interactive class allowing for plenty of opportunities for Q&A. Not to mention a 10 protein, 6-course feast […]
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